My goodness! I know that baking this would not be conducive to weight loss or achieving my Slimband goals but I don’t think I’ve ever wanted a chocolate cake more than this beauty.
The wedding madness has passed. And my little sister is now a married woman. My heart is crazy happy for her. The wedding was absolutely beautiful. And I am absolutely pooped (in the best possible way). In true fashion, we bit off more than we could chew. But we got it done.
With 30 minutes to spare before leaving for the wedding. I’m still not sure why I picked one of the hardest cake recipes I’ve ever made for the groom’s cake. Caramel is my arch nemesis. Ganache is super finicky in the icing stage. And more often than not, I overcook the egg whites when making a swiss meringue buttercream and have to start over (I’m an italian meringue buttercream girl). For some reason, I still thought I could easily make this cake on a large scale. For a wedding. For my sister’s wedding, no less.
But sometimes crazy…
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